R|EVOLUTIONARY Food
Pawtuxet Village Snack Bar

Chilled Yellow Tomato Soup (cup or bowl).

 

New England Clam Chowder (cup or bowl)

 

French Onion Soup

 

Pan Roasted Little Necks

w/garlic, white wine and toast points

 

Rhode Island’s Classic Calamari

 

Spicy Garlic Shrimp

w/ Fresno chili peppers, shallot, cilantro & toast

 

Reuben Egg Rolls

 

Loaded Crispy Pots

Bacon, scallion, sour cream, and shredded cheddar

Spinach Artichoke Dip

w/ crisp housemade flour tortilla chips

 

“Half Baked” Wings (10,15, or 20 pc)

Original Buffalo, Miyagi Papa Butter, Mama Butter,

Honey Mustard, BBQ, Buffa-Q, Teriyaki

 

Sweet & Spicy Tater Tots

Sweet tots, bacon, blue cheese & shaved jalapeño

 

Baked Mac & Cheese

 

Skillet Corn Bread w/ candied Jalapeno Butter

Southern corn bread made to order

 

Smoked Duck Wings

w/ White Lightning BBQ Sauce

 

 

Pizza

Margherita Pizza

plum tomato, fresh mozzarella & basil

 

Classic Pepperoni

with lots of pepperoni & cheese

 

Veggie Lovers’ Pizza

with three cheeses and seasonal vegetables

 

The Rhody

grilled pizza, spicy marinara and calamari

Three Cheese Chicken Pesto Pizza

with shaved mushrooms & sun-dried tomato

 

“Rustic Max”

Sausage, pepperoni, mushrooms, peppers & black olives

 

Buffalo Chicken Pizza

Buffalo sauce, white sauce, chicken, caramelized onion, bacon &

gorgonzola cheese

 

 

Supper

Backyard BBQ Grilled 1/2  Chicken

w/ corn on the cob and loaded crispy pots

 

Fra Diavolo

w/ shrimp, bay scallops, little necks, calabrian chili oil, plum tomato
and fresh basil over linguine

 

Pan Seared Salmon

w/ smoked vegetables gratin, poblano pepper and corn relish,
romesco sauce

 

Fish and Chips

w/ Cole Slaw and Tartar - One piece  or Two pieces

 

Ted’s Veal Parmesan

6oz of Fed-Rick Veal’s best with penne marinara

 

Pickle Juice Brined Fried Chicken

w/ housemade coleslaw & baked mac & cheese

 

Braised Boneless Beef Short ribs

w/ crispy pots and seasonal vegetables

10 oz. NY Strip Steak

w/ fried egg & crispy potatoes

 

Pan Seared Halibut

w/ spinach risotto, grilled lemon, fresno chili and garlic aioli

 

Slow roasted baby back ribs

1/2 rack of ribs, skillet corn bread and house slaw

 

Lobster Ravioli w/ house cured hot and smokey tasso ham

w/ sweet corn, baby shrimp, blistered grape tomatoes

& cream

 

Penna ala Vodka with chicken

sub shrimp $4

 

Cajun Jambalaya Pasta (or rice)

with chicken

with shrimp

 

Wraps & Sandwiches Served with greens vinaigrette or fries
add Sweet potato fries, Tater Tots or Sweet Tots for $1 Gluten Free wraps available for all sandwiches for $1

Veal Parm Sandwich

on garlic baguette with provolone and parmesan (sub pasta n/c)

 

Roasted Veggie Wrap

w/ broccoli, spinach, carrot, roasted red peppers & goat cheese

 

Get Shorty

w/ cheddar, arugula, sliced short rib & horseradish mayo

 

Corned Beef Reuben

w/ sauerkraut, Swiss cheese & 1000 Island dressing on grilled rye

 

Smoked Salmon BLT

w/ lettuce, beef steak tomato & ripe avocado

 

George’s Chicken Sandwich

Cajun grilled, with red peppers, thick-cut bacon & provolone

 

Chicken or Shrimp Caesar Wrap

 

Pulled Pork Cubano

Cumin scented pulled pork, Tasso Ham, Swiss Cheese, pickle chips

and Sriracha Mayo

 

Hot Pastrami Sandwich

Sliced Pastrami, Provolone cheese, crispy onions, pickles & Dijon

 mustard

 

French Dip

thinly sliced Rib Eye, provolone and horseradish mayo on a baguette. Served with Au Jus

 

Chef's BLT

House cured and smoked bacon, Avocado, tomato & lettuce with a

Garlic Aioli

Grilled Golden Pear Salad

w/ gorgonzola, candied walnuts & sherry vinaigrette

 

Roasted Corn and Tomato Salad

w/ mixed greens, fresh mozzarella and white balsamic

 

Black Truffle Burratta Caprese

w/ Yellow tomato, baby arugula, fresh basil and balsamic reduction

 

Panzanella Salad

w/ baby Arugula, fresh Mozzarella, black olives, red onions, tomato

& parmesan

 

Chopped Caesar Salad

w/ apple-smoked bacon & Caesar dressing

 

Shrimp Caesar

 

Chicken Caesar

 

Blackened Salmon Caesar

 

Steak Caesar

 

 

From the Garden
Burgers Served with lettuce, tomatoes, pickles & French fries
add Sweet potato fries, Tater Tots or Sweet Tots for $1

Double Portabella ‘Burger’ (Vegetarian)

char grilled with  vegetable hash & baked with marinated feta

 

Salmon Burger

Grilled Salmon burger topped with tomato caper relish, served with
garlic aioli and arugula

 

“Berube Burger”

free running fried egg, slab bacon, onion strings,Vermont cheddar cheese

& sriracha mayo

 

Missionary Bleu Cheese Burger

w/ Cajun spice & sliced red onion

 

“Bare Naked” Burger

1/2 lb. lean ground beef on a fresh bulkie roll

 

Saturdays 12 - 4pm

lettuce, tomato, pickle & up to 3 non-premium toppings $7 with fries

Dine In only

 

 

 

 

Desserts

Housemade Tiramisu

 

Chocolate Pot de Creme

 

Seasonal Pie

 

Brownie Sundae

 

Seasonal Cobbler

 

 

 

B.Y.O.B. - Build Your Own Burger

comes with lettuce, tomato and dill pickle chips & fries

Cheese:  .50¢ - American, Vermont Cheddar, Swiss, Provolone, Blue cheese, Goat cheese & Feta cheese

Toppings:  .50¢ - Roasted Red Peppers, Black Olives, Saurekraut, Coleslaw, Caramelized onions & Arugula

Premium Toppings:  $1 -Thick Cut Bacon, Fried egg, sautéed mushrooms, avocado & onion strings

Over the Top Toppings:  $3 -Tasso Ham, Pastrami, Corned Beef & Grilled Chicken

Sauces: Horseradish Mayo, Sriracha Mayo, BBQ Sauce, Ketchup, Mayo, Honey Mustard, Teriyaki Sauce, Basil Aioli & Thousand Island

 

 

 

FIND US

2190 Broad St.

Pawtuxet Village

Cranston, RI 02905

#JoinTheRevolutionRI

CONNECT WITH US